The sauce with a certain spiciness. Selected Peppadews serve as a base for the mustard sauce and give it a spicy flavor. As a salad dressing or companion for the BBQ or fondue makes the Pepper Sauce particularly good.
Quantity: 250 g
Ingredients:
Sugar, sunflower oil, (13%) Peppadew (chili, water, sugar, vinegar, salt, antioxidant: ascorbic acid and citric acid, firming agent: calcium chloride), mustard seeds, vinegar, water, chili paste (chili, salt, acidifier: acetic acid), honey, spices, salt, natural flavor.
Application:
– to refine sauces
– for marinating meat and grilled vegetables
– for seasoning hearty stews
– as dip
– as a sauce for dinner
– As barbecue sauce
– as a sauce for cheese platter
– as a hot sauce for a chili
Our use idea:
– as dressings for beet salad
– as beet sauce for pasta
Nutritional information, per 100 g:
Condensing/Energy: | 291,1 kJ / 1219 |
Fat: | 18,9 g |
of which saturated fatty acids: | 2,1 g |
Carbohydrates: | 28,1 g |
thereof sugar: | 26,3 g |
Protein: | 2,4 g |
Salt: | 1,7 g |