The best to eat: for the small hunger in between, for the exuberant celebration with friends, savory and sweet. "Aus dem Hinterland" has brought together for you high-quality foods that come from special, owner-managed manufactories. Oils, spices, salt and pepper, pasta and rice, sauces and mustard, pestos and spreads. And of course for those with a sweet tooth: sweet snacks with a good conscience.
“The idea for Laori was born one night in a bar in Berlin,” says Stella, Laori’s founder. “I was out with friends and didn’t want to drink alcohol. The alternatives were too sweet and boring for me with soda, non-alcoholic juice cocktails and water. I just want a gin & tonic without alcohol. But there was no such thing. The idea never left me and I started distilling in my own kitchen. I quickly discovered that for a good and equivalent taste experience, you can’t get far with the known processes. With Christian as my co-founder, we used his expertise to jointly develop a novel process for Laori.”
Stella and Christian, the founders of Laori are epicureans, love good drinks and socializing. In 2019, they founded Laori out of their own need. The goal: to make alcohol-free in horny and create delicious drinks for adults, without the hangover the next day. You create an equivalent taste experience with Laori to alcoholic beverages that are simply delicious. They develop their products themselves and together with the customers. This ensures their high standards of enjoyment, quality and naturalness .
Beyond Drinks GmbH
Stella-Oriana Strüfing and Christian Zimmermann