Italian spaghetti in three colors, made with bronze process.

Italian fettuccine in pink-red by adding wine and beet.

Italian cavatappi made from durum wheat semolina, made with bronze process.

Italian tagliatelle with summer truffle, made with bronze process.

Italian fettuccine made with durum wheat semolina and egg, produced with the bronze method.

Italian spaghetti with squid ink, made with bronze process.

Italian spaghetti made from durum wheat semolina, produced using the bronze method.

Italian spaghetti with chili peppers, made with bronze process.

Baking mix based on organic original spelt flour, with cloverleaf cookie cutter.

Baking mix based on organic einkorn wholemeal flour, with unicorn cookie cutter.

Baking mix for muffins based on organic einkorn wholemeal flour.

Curry blend based on organic ancient cereals, lentils and buckwheat.

Baking mix for brownies based on organic emmer wholemeal flour.

Baking mix for farmhouse bread based on organic original spelt and rye flour.

Risotto based on organic original grain, with shiitake mushrooms and herbs.

Beluga lentils are also called "caviar lentils" because they are black and shiny. They are also considered to have a particularly noble taste.

Rice blend based on organic pearl emmer, pearl einkorn and pearl spelt.