Christmassy. Mustard jar winter
“Everywhere on the fir tops / I saw golden lights flashing” – this is how Theodor Storm muses about the approaching Christmas in his poem Knecht Ruprecht. The Senf Pauli team has taken these verses as a model for a maximum Christmas mustard creation. Apple juice from the Alte Land, the area south of the Elbe River in Hamburg and Lower Saxony, gets a guest appearance along with crunchy almond kernels and ground fir tips in this winter mustard, which is only made twice a year. The fir tips contained in the mustard were already mentioned by Storm in the first stanza, and in the third it says: “‘Hast denn das Säcklein auch bei dir?’/ Ich sprach: ‘Das Säcklein, das ist hier; / denn Äpfel, Nuss und Mandelkern / essen pious Kinder gern'”. So the remaining ingredients from the forest about Theodor Storm’s poem come in mustard form on the plates.
Combine the mustard is particularly good with smoked fish and meat, and potatoes.
Quality feature. Gentle production
“Senf Pauli” make their mustard according to ancient tradition. The mustard seed is cold ground, which completely preserves the essential oils of the seed, which is beneficial to both the taste and nutritional value of the product. In addition, the oil contained in the grains is not extracted by pressing during processing, which keeps the mustard as natural as possible. The manufactory relies primarily on ingredients that come from the region around Hamburg or from Germany in general, in order to keep transport distances short.
Apple juice naturally cloudy (47%), mustard seeds (white/black), apple cider vinegar, raw cane sugar, almond seeds (2.4%), salt, spices, fir tips (0.1%). Contains mustard and almonds. May contain traces of nuts, (peanuts), sesame, soy, gluten.
Amount: 110 ml
Nutritional information, per 100 g:(click to open!)
|Condensing/Energy:||1036,5 kJ / 247,7 kcal|
|of which saturated fatty acids:||0,4 g|
|thereof sugar:||33,6 g|