Soft and intense truffle cream with porcini mushroom and white summer truffles – a delicious gourmet delicacy that will add special flavor to your dishes. The truffle cream is perfect for enhancing everyday dishes, which it adds flavor in an instant. Spread it on homemade bread or use it as a topping for fish, pasta and risotto.
Ingredients: Mushrooms 57%, fresh cream (@milk), porcini cream 7% (91% mushrooms, duck fat, shallots, salt), sunflower oil, extra virgin olive oil, garlic, flavoring, white summer truffle 1.5% (Tuber aestivum) ), salt, spices, acidity regulator (lactic acid).
Quantity: 140 g
Nutritional information, per 100 g:
|Condensing/Energy:||910 kJ / 196 kcal|
|of which saturated fatty acids:||6,1 g|
|thereof sugar:||1,0 g|