In former bourbon barrels this malty mild spelt grain to a distillate unique taste. In the wood lies the key to the special pleasure: natural vanilla aroma, woody-fruity note – an incomparable character.
Enjoy the Ehringhauser Dinkelkorn as an aperitif or digestif at 16-20°C.
The Ehringhausen distillery uses only ingredients from recognized organic cultivation.
Alcohol: 32 %vol.
Amount: 200 ml
BIO certified: ABCERT: DE-ÖKO-006