aromatic spicy jalapeño chili sauce.
The aromatic spicy Salsa de Jalapeño is one of the most popular salsas in Mexico – and not without reason. The special taste of jalapeño chilies has a pleasant spiciness and fits almost equally to all dishes. Our Salsa de Jalapeño is suitable for refining (Mexican) dishes and goes particularly well with meat, fish and pasta. It can also be used in a similar way to pesto. We make our Salsa de Jalapeño of course only from fresh Jalapeño chilies and according to the original Mexican recipe.
Ingredients:
Jalapeño chili (45%), olive oil, canola oil, sunflower oil, onions, garlic, lime juice, sea salt
Amount: 105 ml
Nutritional information, per 100 g:
Condensing/Energy: | 1230 kJ / 298 kcal |
Fat: | 29,6 g |
of which saturated fatty acids: | 4,1 g |
Carbohydrates: | 6,8 g |
thereof sugar: | 3,5 g |
Protein: | 1,1 g |
Salt: | 0,93 g |