Berry Joy. Let the summer in
“Raspberry Fields Forever” is the name of this medium-hot mustard creation from Senf Pauli, evoking cheerful, summery associations. Fresh raspberries give the mustard a wonderfully fruity aroma in addition to a bright color, which is potentiated by natural colorants from the carrot. The raspberry is one of the most popular fruits in Germany, which is not surprising given its balanced acid-sweetness ratio. Raspberries are picked, depending on the variety, between June and July (summer raspberries) or August until the first frost in October/November (autumn raspberries). Unlike some varieties of blackberries, for example, when harvesting, it is crucial that the fruit easily detaches from the bush, otherwise the raspberry will need some time to ripen.
At Senf Pauli they have done everything right: the berries create fruity flavors in the mustard that go perfectly with cheese, but also with red cabbage and salads.
Quality feature. Gentle production
“Senf Pauli” make their mustard according to ancient tradition. The mustard seed is cold ground, which completely preserves the essential oils of the seed, which is beneficial to both the taste and nutritional value of the product. In addition, the oil contained in the grains is not extracted by pressing during processing, which keeps the mustard as natural as possible. The manufactory relies primarily on ingredients that come from the region around Hamburg or from Germany in general, in order to keep transport distances short.
Ingredients:
MUSTARD (water, mustard seeds white/black, apple cider vinegar, rock salt), raspberries (pureed, 27%), raw cane sugar, colorant: natural color from carrots (anthocyanin).
Contains MUSTARD. May contain traces of nuts, (peanuts), sesame, soy, gluten.
Amount: 110 ml
Nutritional information, per 100 g:(click to open!)
Condensing/Energy: | 627.2 kJ / 149.9 kcal |
Fat | 4,7 g |
of which saturated fatty acids: | 0,2 g |
Carbohydrates: | 21,2 g |
thereof sugar: | 19,0 g |
Protein: | 4,4 g |
Salt: | 1,6 g |