Original Italian tagliatelle from Umbria with selected summer truffle (Tuber aestivum Vitt.) and porcini mushrooms (Boletus edulis e fam.) from Italy.
Ingredients:
HARDWHEAT GRAIN, water, porcini mushrooms (Boletus edulis e fam.), summer truffle (Tuber aestivum Vitt.), flavoring, salt.
Quantity: 250 g
Nutritional information, per 100 g:
Condensing/Energy: | 1506 kJ / 355 kcal |
Fat: | 1,4 g |
of which saturated fatty acids: | 0,4 g |
Carbohydrates: | 71,5 g |
thereof sugar: | 1,9 g |
Protein: | 12,4 g |
Salt: | 0,05 g |