“Cuate Rum 04” is produced in Barbados (Caribbean Sea) in the traditional distillation process from sugar cane molasses. The slow processing, from the preparation of the mash to the actual rum, guarantee the preservation of as many aromas and flavors as possible. Through the storage in old sherry and/or bourbon barrels “Cuate Rum 04” develops its soft, finely balanced character.
Tasting Notes:
Strong fruit flavor of fully ripe bananas and mangoes. Intense notes of wood, roasted peanuts and light chocolate, with hints of vanilla and caramel.
Alcohol: 38.7 % vol
Amount: 200 ml