ist zertifizierter 
BIO-Händler und stolzes 
Slow Food-Mitglied — Tante Emma wäre stolz auf uns!
(35,57 € / l)
Rum with natural flavors of tropical pineapple, ideal for cocktails.
(84,29 € / l)
Nine years matured rum from Jamaica and Scotland, notes of vanilla and mango.
(84,50 € / l)
13 years matured rum from Barbados, notes of oak and dark chocolate.
(79,50 € / l)
Amber rum aged for six years, notes of almond and coconut.
(144,50 € / l)
Golden rum aged for four years, notes of mango and roasted peanuts.
(69,50 € / l)
White Caribbean rum, soft taste, notes of papaya and mango.
(42,71 € / l)
Rum fermented with wine yeast with botanicals such as fruity pineapple and mango.
(42,71 € / l)
Rum fermented with wine yeast with botanicals such as vanilla and coconut.
(42,71 € / l)
Rum fermented with wine yeast with botanicals such as sweet cherries and cocoa.
(45,71 € / l)
Rum fermented with wine yeast with botanicals such as cinnamon and orange peel.
(57,00 € / l)
13 years matured rum from Barbados, notes of oak and dark chocolate.
(42,71 € / l)
Amber rum aged for six years, notes of almond and coconut.
(74,50 € / l)
Four years aged golden rum, notes of mango and roasted peanuts.
(32,71 € / l)
White Caribbean rum, soft taste, notes of papaya and mango.
(35,57 € / l)
Rum aged for several years with sweet and spicy flavors, ideal for cocktails.
(35,57 € / l)
White rum with soft and fruity flavors, ideal for cocktails.