Showing 61–80 of 202 results

9,80 

(47,80  / kg)

Pesto made with tomato paste, Slyrs single malt whiskey Fifty-One, blossom honey and onion.

9,80 

(49,00  / kg)

Fruit spread made from intensely aromatic, tart-sweet black currants.

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8,90 

(17,80  / kg)

Italian spaghetti in three colors, made with bronze process.

4,90 

(70,00  / kg)

Dark chocolate with ginger pieces, notes of orange and vanilla.

6,50 

(14,44  / kg)

Baking mix for brownies based on organic emmer wholemeal flour.

6,50 

(12,50  / kg)

Baking mix for farmhouse bread based on organic original spelt and rye flour.

6,50 

(32,50  / kg)

Risotto based on organic original grain, with shiitake mushrooms and herbs.

6,50 

(13,00  / kg)

Beluga lentils are also called "caviar lentils" because they are black and shiny. They are also considered to have a particularly noble taste.

7,50 

(30,00  / kg)

Mustard sauce, with flavors of fruity orange and fragrant-spicy rosemary.

7,50 

(30,00  / kg)

Mustard sauce, with flavors of sweet and spicy Peppadew peppers and chili paste.

7,50 

(30,00  / kg)

Mustard sauce, with flavors of sweet cranberries and red port.

7,50 

(30,00  / kg)

Mustard sauce, with flavors of honey and aromatic spicy thyme.

7,90 

(263,33  / kg)

Potato seasoning with organic herbs, the perfect blend for delicious potatoes

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7,90 

(197,50  / kg)

Mediterranean spice blend, Italian touch for vegetables & potatoes

14,50 

(58,00  / l)

Olive oil with spicy garden herbs, excellent with salads and meat dishes.

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8,90 

(127,14  / kg)

Organic blend for sweet pink latte made from beet, strawberry and raspberry powder.

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8,90 

(118,67  / kg)

Exceptional spice blend of organic pepper and rose petals, super delicious with anything savory like steak, filet and casseroles.

9,90 

(99,00  / kg)

Organic blend for date milk with cardamom, ideal for sweetening or topping.

7,90 

(56,43  / kg)

Mixture of crystal and smoked salt with spicy organic chili. Tingling spiciness due to chili flakes.

8,90 

(35,60  / kg)

Italian fettuccine in pink-red by adding wine and beet.